Tuesday, March 13, 2007

Snow Ice Cream

Your kids will be so excited when you tell them that you are making snow ice cream. I think the simple vanilla ice cream is the best, since it still looks like snow and tastes great. A dash or two of peppermint extract adds a little arctic chill to the flavor.

8 c. clean snow (Or use shaved ice from a snow cone maker)
1 can sweetened condensed milk
1 t. vanilla
Chocolate sauce, to taste (optional)
Flavored extracts, such as almond extract or peppermint extract (optional)

Mix all ingredients in a large bowl and serve immediately.

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